CHEFS AND SPEAKERS
VIII SORIA GASTRONOMIC CONGRESS 2023
Monday, October 30 and Tuesday, October 31
At Soria Gastronómica 2023, national and international chefs who are experts in mycological cuisine will meet, along with an important list of speakers of renowned prestige in gastronomic tourism and mycotourism, but also in food technology, who will share and transmit their knowledge to all people who attend or connect to this VIII biennial Congress, with 16 years of experience.
CHEFS
CRISTÓBAL MUÑOZ
FERNANDO MORET
GUILLERMO ORTEGA
ELENA LUCAS GONZALO
GIUSEPPE D’ERRICO
MIGUEL COBO GARCÍA
PASCAL BARDET
RAÚL ASENCIO
ARNALDO AZEVEDO
RUBEN CATALAN CAÑARDO
ÓSCAR GARCÍA MARINA
SPEAKERS
ÁNGEL GONZÁLEZ PIERAS
DAVID VILLADA ROJO
ESTELA MARINÉ ROIG
JOAQUIN LATORRE
MARÍA JOSÉ MEDA
NATALIA DARIES-RAMÓN
NURIA MIGNONE CIRUGEDA
NAHUEL PAZOS PACINI
ANGEL MORETÓN
EVA GUILLAMÓN FERNÁNDEZ
FERNANDO MARTÍNEZ PEÑA
FUMIE NUMATA
ISABEL ÁLVAREZ RIBES
LAURA MATEO-VIVARACHO
MASAKI ABE
NOBUHISA KAWAGUCHI
J. CARLOS DÍEZ FERNÁNDEZ-LOMANA
ANGEL RAMOS DEL REY
ALEJANDRO PAADÍN
FRANCOIS CHARTIER
PATRICK LUPIEN
RUBÉN ESCRIBANO GIL DE GÓMEZ
YOLANDA SANTOS GRANDE
DORIAN MORATE
JUAN BARBACIL PEREZ
FERNANDO GALLARDO
